Ad Hoc Hoc Rub saucer The medium to large-sized egg

The medium to large-sized egg ranges from light to grey to amber in color

Best of all

delectable

to take a classic and reinvent it: like the French onion soup

Every recipe in it has become a classic: from Keller’s Salmon Cornets to his Oysters and Pearls and Butter-Poached Lobster

Ad Hoc Hoc Rub saucer The medium to large-sized eggAd Hocs house made Hoc Rub combines dark brown sugar, kosher salt, smoked paprika, cayenne pepper and ground all spice the perfect blend for ribs or chicken on the barbecue. Hoc RubIngredients: Dark brown sugar, kosher salt, smoked paprika, garlic powder, ground allspice, cayenne pepper, chili flakes, dark chili powder Net weight: 3 ounces