Colle del Saraceno Rosso Galdino 2011 Bottle:1 0 g/l (tartaric acid) Sugar:

0 g/l (tartaric acid) Sugar: 95

16% Cabernet Sauvignon

limestone and rock-that are believed to contribute to the unique minerality of Prosecco wines

marques and traditional skills which make Demerara Rum so distinctive

The flavors come together perfectly with minerality and agave leading the way

Colle del Saraceno Rosso Galdino 2011 Bottle:1 0 g/l (tartaric acid) Sugar:Beautiful blend with Sangiovese, Merlot and CS. Beautiful to drink with beautifully gripping fine tannins, delicious fruit of cherry, blackberry, berries and plum, sultry earthy, refined woody notes, humus, funghi, moss, black olive and leather, beautiful texture and matured depth, and then those vital acids and tannins.