The SA Food & Wine Experience: 31 January 2024 Culinaria Pinot Noir Chef Christiaan’s focus will be

Chef Christiaan’s focus will be on our culinary heritage and braai traditions

the Leopard’s Leap South African Table presents guests with the opportunity on 05 August 2021

Sharing the diversity that is South African food

the Leopard’s Leap South African Table presents guests with the opportunity on 10 August 2019

Granny Smith apples

The SA Food & Wine Experience: 31 January 2024 Culinaria Pinot Noir Chef Christiaan’s focus will beExclusively hosted in a private tasting area, the SA Food & Wine Experience is presented by one of the Leopards Leap Wine Tasting Ambassadors. The wine tasting includes three examples of Chenin Blanc (Classic Chenin Blanc, Culinaria Chenin Blanc and the Culinaria MCC made from 100% Chenin Blanc) as well as South Africas claim to fame, Pinotage (the Classic as well as the Special Edition Pinotage). The wine tasting is accompanied by examples of typical