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Barbera Pressings Traprock is an ancient geological

Barbera Pressings Traprock is an ancient geologicalPressings are the remnants when all free run juice is transferred post crushing of the grapes. This is then gently bag pressed to produce a more intense wine while maintaining the style and character attributed to Barbera. The outcome dramatically limits wine volume however the benefits are obvious with the wine exhibiting a kaleidoscope of perfume and spice true to type. Drink with a mushroom and root vegetable risotto.

SKU: 30832575136 · From www.ohotnichi-sezoni.com

4.4
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Description

Traprock is an ancient geological soil at our Kurrajong Vineyard

Aromas of pepper - raspberry - cassis - violets with flavours of strawberry and capsicum

dried apricot and mango palate

honeysuckle  & new raisins

Drink with crème brulée

Barbera Pressings Traprock is an ancient geologicalPressings are the remnants when all free run juice is transferred post crushing of the grapes. This is then gently bag pressed to produce a more intense wine while maintaining the style and character attributed to Barbera. The outcome dramatically limits wine volume however the benefits are obvious with the wine exhibiting a kaleidoscope of perfume and spice true to type. Drink with a mushroom and root vegetable risotto.

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