Rosso di Montalcino, Il Paradiso di Manfredi, Tuscany 2023 CHAMPAGNE ERIC TAILLET This has plenty of depth

This has plenty of depth on the palate

Matured for nine months in concrete vats in order to accentuate fruit and freshness

The name Trebbiolo is derived from the name of the nearby Trebbia valley

Ugni Blanc and Rolle

Hervé works entirely on whole grape bunches and semi-carbonic maceration

Rosso di Montalcino, Il Paradiso di Manfredi, Tuscany 2023 CHAMPAGNE ERIC TAILLET This has plenty of depthIl Paradiso di Manfredi, Montalcino Il Paradiso di Manfredi is a tiny estate of 2. 5 ha in the heart of Montalcino. In the 50s Manfredi worked for the famous Biondi Santi estate. In 1958 he bought Il Paradiso di Manfredi where there were more olive trees than vines and indeed in that period in Montalcino the olive oil production was higher than the wine production. Initially they were harvesting around 10000kg of olives each year but at the beginning