Akishika Okarakuchi Super Dry Junmai Ginjo Muroka Nama Genshu Sake (720ml) Wine Bar | Ghost Town Planted on a south-facing slope

Planted on a south-facing slope at 720 meters in El Chorro

malty dry finish

buttered toast and seashell

Only six botanicals are used: black peppercorn

Chiseled and chalky with a delicate texture and loads of minerality

Akishika Okarakuchi Super Dry Junmai Ginjo Muroka Nama Genshu Sake (720ml) Wine Bar | Ghost Town Planted on a south-facing slopeFrom the importer: Yamadanishiki rice milled to 60%. Okarakuchi, meaning Super Dry, is a full bodied, very dry sake with pronounced acidity & sweet fruit tones. It has an intensely spicy nose with hints of honeydew melon and lychee. Drink chilled or at room temperature with oysters or soft ripened cheeses such as Camembert.